OPENING MENU

Discover what Chef Josh is up to in the kitchen. Our menu is ever evolving.

SHAREABLES

Chicken Wings Scarpariello / Gorgonzola dipping sauce

Beer Cheese Fondue / Jamison Breadhouse Pretzel Bread

Golden Beet Tartare / Roasted garlic Goat cheese, crostini

SOLOS

Cannon Burger / Brisket, Sirloin, Bison with cheese. Sub veg burger

Cuban Grilled Cheese / Roast pork, Salami, Swiss, mayo, mustard, house cured pickles, pressed on Le Segunda Cuban bread

Grilled Shrimp Tacos / Shredded Napa Cabbage, tomatoes, sweet pickle aioli

Harvest Salad / Grilled chicken, goat cheese, spring mix, Asian pear, craisins, pralines, vinaigrette

DESSERT

Dough Nation Sundae / Chocolate chip cookie dough, French Vanilla ice cream, chocolate fudge, whipped cream, cherry, magic dust